Since 2008, Zahav has brought the flavors of Israel's cultural crossroads to Philadelphia. Although Israeli Cuisine is in a constant state of evolution, the cooking at Zahav comes from a deep well of Israeli hospitality. We welcome reservations Tuesday - Saturday nights. Reservations are released 4 weeks to-the-day, at 11 am ET, in advance of the reservation date and open one day at a time in ...
Zahav brings the vibrant flavors of Israel's cultural crossroads to Philadelphia, offering a unique dining experience with Israeli-inspired cuisine and hospitality.
Zahav Zahav showcases the melting-pot cooking of Israel, including Middle Eastern, North African, Mediterranean, and Eastern European influences. Solomonov's food includes little dishes called mezze, like the restaurant's insanely popular fried cauliflower; an ethereal hummus that put Zahav on the map; and a pink lentil soup with lamb meatballs that one critic called "Jerusalem in a bowl ...
Michael Solomonov has become an ambassador of sorts for Israeli cuisine. The chef is an owner of five restaurants in Philadelphia, including Zahav, his award-winning flagship, and is the co-author of ...
PARKING: The Zahav designated parking spots are located along the left hand side of the Society Hill Towers circle parking lot, located at 220 Locust Street. Once parked in a marked spot, utilize the QR code on the Zahav sign to pay via the Flowbird app. Additional street parking & valet is available nearby. Important Booking Information
General Info info@zahavrestaurant.com Private Events events@zahavrestaurant.com Media Inquiries media@cooknsolo.com Follow Us IG:@zahavrestaurant
In addition to Zahav, Solomonov co-owns Philadelphia's Federal Donuts & Chicken, Dizengoff, Goldie, K’Far, Laser Wolf, Lilah Events, and Jaffa Bar. CookNSolo expanded to Brooklyn in 2022, bringing grill house sensation Laser Wolf and K’Far to The Hoxton hotel.