Publishers Weekly: Sous Vide at Home: The Modern Technique for Perfectly Cooked Meals
Yahoo: How To Do Sous Vide At Home (And Why Everyone's Doing It)
How To Do Sous Vide At Home (And Why Everyone's Doing It)
Seeking Alpha: Cuisine Solutions Celebrates 7th International Sous Vide Day & Birthday of Dr. Bruno Goussault, Founder of Modern Sous Vide on January 26th
Cuisine Solutions Celebrates 7th International Sous Vide Day & Birthday of Dr. Bruno Goussault, Founder of Modern Sous Vide on January 26th
The Fayetteville Observer: Is this the year home cooks finally embrace the sous vide method of cooking?
Adventurous home cooks picked it up from top chefs, including the French Laundry's Thomas Keller, who popularized sous vide with his 2008 book "Under Pressure." He praised the "explosive flavor" one ...
Is this the year home cooks finally embrace the sous vide method of cooking?
Might it be air sous vide? Air what? What is this new twist on the cooking show favorite — and might it be something to consider for your home? It’s helpful to know what sous vide is first. From the ...
Solid, affordable option for home cooks news to sous vide. Well-constructed of heat-resistant plastic. On-screen controls mean you don't have to touch your smartphone while elbow deep in dinner prep.
Having self-published several previous sous vide cookbooks, Logsdon, an avid home chef, now teams with Castle Point for this useful collection. As he explains, time and temperature are the key ...
At-home sous vide devices that let you cook food in a water bath are making their way to American retail shelves. Ashlee spent time as a newspaper reporter, AmeriCorps VISTA and an employee at a ...