Sweet meets savory in one of the most unexpected ways as IL Gelato Hawaii takes on SPAM JAM with a bold and creative twist. Dirk Koeppenkastrop, owner of Il Gelato, Felix Koeppenkastrop-Deittert, ...
Experience a unique fusion of Hawai'i and Italy as IL Gelato Hawaii takes on Spam Jam, showcasing creative gelato flavors inspired by local cuisine.
WGBH: At Eataly Boston, Gelato Isn't Ice Cream's Stand-In, It's The Star Of The Show
Gelato is a dessert with Italian roots that are over 400 years old. It made its way to the U.S. in the 18th century but took a back seat to ice cream until the late 1900s. Nowadays, you can find ...
At Eataly Boston, Gelato Isn't Ice Cream's Stand-In, It's The Star Of The Show
What Is Gelato? Gelato is a frozen treat that hails from Italy; the word "gelato" actually means "ice cream" in Italian. Like many of Italy's lovely specialties, gelato can now be enjoyed in America.
Gelato made easy! Check out Food Network's most popular gelato recipes to round out your recipe box.
Chill mixture completely before pouring into an ice cream maker and follow manufacturer's instructions to freeze. To serve, scoop gelato into serving bowls and top with hazelnuts.
Stir in the roughly chopped chocolate, if using, and freeze in covered containers. Allow the gelato to thaw slightly before serving.
Churn the gelato in a gelato/ice cream maker, following manufacturer's instructions. Fold in desired mix-ins once the gelato has finished spinning in the machine.
Get Chocolate Gelato Recipe from Food Network Level: Easy Total: 45 min Prep: 15 min Inactive: 10 min Cook: 20 min Yield: 10 servings Nutrition Info