Mediterranean cuisine is not just a set of traditional recipes, but a true lifestyle of seasonality, conviviality and wholesome ingredients. Extra virgin olive oil, legumes, fish, grains and fresh ...
The Cretan landscape is dominated by characteristic Mediterranean scrub (maquis or garigue). Palm trees are intermittent along the coasts, and cedars can be found in the east. An array of plant species (notably flowers) thrive in the moderate climate, many of them native to the island.
When it comes to understanding the Cretan people, one must delve into the unique characteristics that define this Mediterranean population. Known for their rich history, vibrant culture, and strong sense of community, Cretans possess a range of traits that set them apart from other groups.
Crete, the largest Greek island and one of the Mediterranean's largest, draws millions of visitors from across the globe every year who come to appreciate its rugged beauty, delightful climate, crystal-clear beaches, and the legendary Cretan hospitality.
Anyone who has been to Crete knows that Cretan cuisine has a lot to offer. It is much more than salad with feta or mountains of meat, as is often served in Greek restaurants abroad. The island's ...
MSN: 11 iconic dishes of Mediterranean cuisine: have you tasted them all at least once?
11 iconic dishes of Mediterranean cuisine: have you tasted them all at least once?
Immersed in Mediterranean culture, Crete is an island brimming with traditional and refined dishes. Fresh fish, feta, gyros… A truly delightful culinary journey awaits you on this beautiful island.