Nanban (transl. Friend) is a 2012 Indian Tamil -language coming-of-age comedy drama film directed by Shankar and produced by Gemini Film Circuit. The film stars Vijay, Jiiva, Srikanth, Sathyaraj, Ileana D'Cruz, Sathyan and Anuya, with S. J. Suryah and Vijay Vasanth in cameo appearances.
Learn how to make this beloved Chicken Nanban recipe at home—a Japanese crispy fried chicken tossed in a sweet-tangy sauce and topped with creamy tartar sauce.
MENU Nanban Menu Fried Chicken 2 pc Fried Chicken Drumstick and a thigh with choice of sauce on the side
What is Chicken Nanban? Chicken Nanban (チキン南蛮) is a beloved regional dish from Miyazaki Prefecture that pairs crispy fried chicken with a tangy-sweet vinegar sauce, finished with a generous dollop of creamy Japanese tartar sauce.
Nanban: Directed by S. Shankar. With Joseph Vijay, Jiiva, Srikanth, Ileana D'Cruz. 10 years after leaving college, two best friends and their rival go on a search for their third friend, while finding out some truths along the way.
Chicken Nanban is deep-fried chicken with tartar sauce, a dish from Miyazaki prefecture in Kyusyu, the southern big island of Japan. The chicken is lightly battered and fried, then dipped in sweet and sour sauce just like Nanbanzuke, marinaded fried fish with vegetables.
Originating from Nobeoka City in Miyazaki Prefecture, Chicken Nanban is a beloved Japanese dish featuring fried chicken dipped in a sweet and sour vinegar sauce (Amazu) and topped with a generous serving of creamy Tartar Sauce.
This chicken nanban recipe brings the iconic sweet-and-sour fried chicken of my hometown right to your kitchen. With tender, juicy chicken thighs wrapped in a crisp, delicate crust, and finished off with a zesty nanban glaze, this Miyazaki favorite makes for a mouthwatering weeknight meal.