The world of vegetarian cooking is vast and diverse, and our new newsletter celebrates exactly that. By Tejal Rao By trade, I’m an omnivore. The only food rule I follow is that I eat everything, ...
Seattle Times: Here’s to a better new year with a lucky vegetarian Chinese recipe — plus cooking and life lessons from a local expert
Here’s to a better new year with a lucky vegetarian Chinese recipe — plus cooking and life lessons from a local expert
MSN: 6 "polite" things you do that are actually rude when cooking for friends who are vegetarian
Avoid these common pitfalls when cooking for anyone following a vegetarian diet. Here's why dishing up some eggplant Parm might not be the best idea. Reviewed by Dietitian Mandy Enright, M.S., RDN, ...
6 "polite" things you do that are actually rude when cooking for friends who are vegetarian
So I decided to explore four takes on cooking for one: ground beef, pork, salmon (for when you’re feeling a little fancy) and vegetarian. I was in a celebratory mood, so I started with the salmon. It ...
East Bay Express: Nature Vegetarian Restaurant and the Unexpected Pleasures of Fake Meat
The Washington Post: Plant-based cooking is its own cuisine. We all can learn from it.
Editor’s note: This is an edited excerpt from “Mastering the Art of Plant-Based Cooking” by Joe Yonan (Ten Speed Press, 2024). Of all the eating trends over the past few decades, few have gotten more ...